Does cutting out dairy help you lose weight


It can be nerve-wracking to make any change to your food, whether large or small. Once the body has become so used to eating and digesting a drug, it can think about losing it entirely.

Whether you want to cut out milk for ethical reasons, health reasons, or because you’ve seen it have a positive weight loss impact on others.

Like celebrity Khloe Kardashian who attributes part of her weight loss with avoiding milk

Khloe Kardashian milk

— this might be a great choice for you.

Though, before you make the leap, there’s a lot you need to know, including how the body will respond.

The reasoning for this is simple: If you strip out a large food category like meat and don’t substitute it with anything else, then you eat fewer calories every day. You can notice the number of declines in the scale over the time span, or a few weeks to a month.

This doesn’t have too much to do with how it influences your metabolism but more to do with the reality that you don’t consume any items from a large group of foods.

Scientific research on diary and weight

glass of milk

Researchers found that women who ate higher quantities of high-fat dairy products had an 8 percent lower risk of being overweight or obese is a major 2016 report in the American Journal of Nutrition.

Review analyzing almost 21,000 children suggests children who drank whole milk were less likely to be overweight or obese

It is, however, important to consult a nutritionist to help you come up with a replacement diet plan after dropping dairy since it contains vitamin D, proteins, and calcium, which is critical for bone strength.

Cutting Out Dairy Might Help You Lose Weight because
You Changed Your Caloric Intake

lose weight

Although some individuals may have found success in losing weight after leaving meat, it actually has more to do with a mixture of healthy eating habits and a reduction in calories than explicitly giving up cow’s milk.

A cup of skim milk contains 90 calories and if you’re really trying to keep an eye on your calories, doing something like unsweetened almond milk with 30 calories, well, you can decrease the number of calories you consume on certain items like that.

So, if full-fat dairy forms a significant portion of your daily caloric intake, indeed, taking out the stuff can help you lose weight because you are reducing calories.

You Cut Out An Allergen

In addition, eschewing cow’s milk may help to flatten your belly by making you feel less bloated, particularly if you’re one of the 65 percent of lactose-intolerant adults in the US. Failure to properly digest dairy may contribute to bloating, nausea, cramps, and other GI problems. Leaving it off the table will alleviate many of those belly-widening issues.

What’s good about dairy?

Dairy foods contain maximum nutrition. Unlike some other products, such as nuts, beans, and legumes, yogurt provides all of the body’s essential amino acids.
There are also many other vitamins and minerals in dairy foods, including vitamin A and riboflavin (vitamin B2)-and perhaps more significantly, calcium.
Calcium is the foundation of your muscles, teeth, and hair. It also conducts several other life-supporting roles in your body, such as muscle contraction and heartbeat control. When you don’t consume enough food abundant in calcium, your body will start to drain calcium from your skeleton. Your body is like a piggy bank with calcium-your bones that can start losing cohesion if you allow too many withdrawals.

What’s bad about dairy?

Not everyone can consume milk; that’s their biggest problem. Lactose, a form of sugar contained in dairy products, may trigger certain people with digestion problems.
Those with lactose intolerance need to consume some calcium sources, such as whole-grain cereals, legumes, beans, almonds, spinach, and broccoli.
Dairy products, particularly cheese, can also be high in fat, and specifically saturated fat. Wherever practicable, the lower-fat type should be preferred so long as it is not filled with added sugar. In addition, dairy plays a central role in a healthy and balanced diet and is one of the Full Wellbeing Diet food classes. It is a good source of calcium and phosphorus, and a number of other minerals and nutrients.
Signs you should consider cutting out dairy
If you frequently experience painful and noisy indigestion, dairy could be the culprit.
Dairy is among the list of gas producing products and therefore cutting these products could save you from producing gases and bloat.
If you experience acne.
Dates on milk relation to acne are not fully definitive, but for some individuals, milk may cause skin problems.
When it comes to acne, not only does the bacteria that live in your pores cause inflammation, but what you consume, like meat, can also cause inflammation, causing the skin worse.
Still, milk and ice cream appear to cause acne, whereas cheese and yogurt may not, according to Men’s Health. Everyone’s body can respond differently to different things, so the best bet is definitely trial and error.

If you’re tired for no good reason, cleansing dairy from your diet could help.

This is another connection that does not happen for the majority of people, but there may be a small minority of people who report fewer congestion after milk cuts. Studies has shown no link, but these small studies can lack results in some subpopulations.

If you experience persistent Constipation

There’s some evidence that dairy can cause constipation in some people due to inflammation of the digestive tract. Research shows that the majority people who have constipation articulate it to dairy consumption.
How long does it take for dairy to leave your system?

If you believe that your body is responsive to cow’s milk protein in your diet, you should avoid milk products and see if they make a difference. It may take up to 21 days for all signs of cow’s milk protein to clear the body, so it’s best to wait two to three weeks or test the effects.

Other benefits of dropping dairy:



One of the main advantages of taking out meat is eliminating unnecessary saturated fats, sugar, and salt from your diet, thus raising calorie intake and encouraging a healthy weight. Dairy is also known as acidic food, which disrupts the acid/alkaline balance of your body. Digestion becomes much more successful as you strip it from your diet, which tends to transfer the annoying extra pounds.


One of the first perks you’ll find when you turn to a dairy free diet is a flatter stomach. If you are susceptible to bloating, then it can make a significant difference to leave out milk products. This is because the body can not handle all meat and other products, which contributes to swelling and pain. Dairy is also related to constipation, so it’s better to’ play’ by exchanging it for more fibrous alternatives.


Most dairy-free users have found that a better sense of scent added bonus. Casein, the dairy ingredient, is closely linked to the development of mucus, which in turn leads to a swollen nose and sinus strain. Saying no to milk will help lower the pressure and banish the runny nose. The taste buds even change depending on the food we eat, and leaving out the dairy’s overpowering flavors ensures you’ll love those tastes even more.

Your skin clears up

The dairy-free lifestyle is revered for its skin advantages, particularly for those suffering from conditions such as dryness, eczema, and psoriasis. Turning down the milk will help clear your face, banish those dried, itchy patches and offer a vivid, youthful glow. Additionally, the dairy-free diet has been found to help those suffering from acne, although the findings differ on your particular dermatology


The dairy free diet gives you a great chance to try new food. You probably never thought of smooth cashew nut cereal, soft coconut milk ice cream, or indulgent almond milk rice pudding until your turn. Now it’s time to expand the palate and try out new recipes! Dairy-free also has increased focus on bananas, vegs, nuts, and pulses, all of which are very healthy and good for the body. And don’t forget, feeding almonds so green vegetables can still mean you are getting enough calcium.
The benefits of taking milk from your diet are numerous, strengthening your physical health, and relaxing your mind. Additionally, dairy-free solutions can be added to delicious recipes that are more beneficial to your body and nursery to your waistline.


Switching to dairy-free food can see the energy levels skyrocket, with many saying never to have felt so amazing. This is because the milk products are naturally high in the tryptophan amino acid, which causes exhaustion. Dairy is also more difficult to digest than other foods, which can help the body use more water. You’ll notice an increase in energy and focus as you cut back, adding to your greater sense of wellbeing.

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By Beejay

Bjojo runs the Vegan MeatLab blog. He is also doing experiments on Spirulina growing and micro greens. The long-term plan for the Vegan MeatLab project is to come up with the ultimate vegan hamburger based on natural vegan food.

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